Hello there! This is the last entry for my Quarantine Food Diary series. Before we proceed, I just want to thank you for watching my entries here on YouTube and on my other socials. So far the most-watched video is the previous one, entry number 6 which is Rice Cooker Meals. And I think I know why. Did you run out of LPG while cooking like what happened to me? That’s okay. I hope you found my video helpful.
We ran out of LPG amid cooking. Since it was difficult to have one delivered right away, I first panicked and then searched for an alternative. RICE COOKER! Have you paid enough attention to this wonderful kitchen appliance? I haven’t but since that day I have been searching for other rice cooker meals besides the ones I made in this video.
If you’re following me on Instagram, you might have seen this creation. There I posted a very short version of what I am about to show you. But this time I am sharing the full process in case you want to follow or level up your simple meal.
Do you miss drinking milk tea? Though some milk tea shops deliver, drinking milk tea doesn’t feel the same way; not to mention, it’s gotten expensive with the added delivery cost. So I decided to just buy sago and whatever milk tea powder or mix is available. This way I can drink one when I want one.
In this video, I’m sharing a product I just grabbed from the supermarket before the community quarantine was implemented. I’m familiar with the Indomie Mi Goreng Instant Stir Fry Noodles and I like that one. But since it wasn’t available during that day, I grabbed the next one – Indomie Salted Egg.