All posts tagged: champorado

Easy Champorado Recipe Using Native Gourmet’s Fine Roasted Cacao

Hello and welcome to our “Recipe Corner”. Today’s post is brought to us by Jean. She’s in charge of our recipe section but has been quite busy lately. Anyway, I shared with her the items I got at Ultra Super Green one of which is Native Gourmet’s Fine Roasted Cacao. We were feeling a little cold lately so she helped us make Champorado. – Clari Feeling a little chilly lately? Well, it is already November which means the Christmas breeze is in! If your morning coffee isn’t enough, why not make yourself a warm bowl of champorado? Champorado or tsamporado is a Filipino rice porridge made from glutinous rice cooked with cocoa powder or chocolate and sugar. It is topped with milk and often served with dried salted fish (tuyo) or dried meat (tapa). This Filipino dish is considered both a breakfast and a snack food. In this recipe, we used an all-natural chocolate tablea by Native Gourmet. Tableya; tabliya or tablea is a cacao tablet used mainly to make hot chocolate. They come in flat or …