In my previous Krispy Kreme post, I mentioned my love for their Original Glazed Doughnuts; however, I failed to say why exactly. So here goes. Krispy Kreme’s Original Glazed Doughnuts captured my heart because it’s unlike any other I’ve tasted. This one is airy, light and golden. It also has a lovely texture, perfect in size; not to mention, it has a thin glaze that melts in your mouth. Getting hungry? 🙂 Yeah, me too! Honestly, buying a box won’t be a problem. You can have it delivered or visit any Krispy Kreme branch. My go-to branch is the one in Tomas Morato.
My family and I were craving for Lechon. Since we were in Timog, Lydia’s was the first thing that popped into our mind. We were thinking of dining in but was a bit hesitant because our dining experience here varies. There are times wherein they’re friendly and fast but there are times when they’re not. But since we really wanted lechon we headed to this branch.
It’s always fun to dine out and catch up with friends. But sometimes it’s difficult to find the perfect spot. Besides the food and location (always consider Metro Manila traffic), the restaurant should have the right atmosphere and concept to carry on a conversation. You know, a place where you can eat and talk without others giving you the death stare. Let’s admit it! We’ve experienced that even been in those shoes. But you know how work can take so much of your time. So if you don’t see your friends often, there’s so much to talk about. Since I am the foodie in our group, I am in charge of searching and booking a table whenever we meet up. Good thing there’s a place like BOA Kitchen + Socials! Did I lose you there? Don’t worry! There is no actual snake but there is definitely a plus sign and the word “socials” in it. Let me explain. Their concept is divided into two: BOA Kitchen and BOA Socials. When they open at 9AM, you …
Yes, there’s another tea shop in the metro. For me, that’s not a bad thing because of one we live in a tropical country. Two, they offer a variety of blends perfect for every taste bud. Before I share with you the teas, let’s talk about Goodgood.
“We need to patronize our own. So ang food natin, ang ingredients natin at kung ano yung mga sikat na ingredients sa different regions iyon ang matitikman niyo sa Tiyo’s,” Ed Salvador, co-owner of Tiyo Craft Kitchen & Bar. True to his word, Tiyo Craft Kitchen & Bar serves regionally sourced and carefully curated menu adding their own modern twist. Some interesting dishes the modern Filipino gastropub offers are Inihaw na Liempo Sinigang, Corned Beef Kalderata and many more!