The Food Lover’s Guide to Iron Cabana Food Park continues!
Looking for the best char-grilled ribs? Search no more because you can find them at Iron Cabana Food Park!
Smokin’ Ribs operates under Iron Cabana. The owners of the food park especially Bianca wanted to satisfy the foodie chefs in them. When it comes to the food industry, Bianca has quite an experience. She took up a lifestyle course in Shanghai while managing a family-owned restobar which was frequented by expats.
Moreover, they noticed that baby back ribs is usually a feature for a food park. It would also be a great addition to Iron Cabana; however, the dish is usually marinated with ketchup making it a bit too sweet. With the goal to offer their visitors a unique gastronomic experience, Bianca created a recipe that would certainly please the palate.
The ribs are well-marinated and cooked the traditional way – smoke grilling! The bestsellers at Smokin’ Ribs is, of course the ribs as well as the Loaded Fries, a kind of a pulled pork version on top of fries.
But if you love spice, try their newest flavor – Spicy Ribs! It’s also served with Java rice and buttered mixed vegetable or corn.
Get your hands on these smokin’ ribs today – only at Iron Cabana!
Don’t know how to get there? It’s easy! Take the COMET (City Optimized Managed Electric Transport). The shuttle passes by the area daily. But if you have a car, there’s no need to worry because Iron Cabana features an ample and safe parking space for guests.
Happy eating… and drinking!
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